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Come join us for another fun and informative meeting in Portland, Oregon at the eco-friendly Portland Marriott Downtown Waterfront Hotel. Best known for their award-winning service, guests will now appreciate the hotel even more after a recent $8.5 million renovation. Guest rooms have been updated with wall-mounted TVs, modern bathroom decor, local artwork, and wireless internet. Business guests will enjoy an indoor pool, whirlpool, on-site fitness center, and 24-hour business center. Dining options are provided in Allie's American Grille and Champion's Sports Bar. The Marriott is one of the few hotels in downtown Portland, Oregon, earning the prestigious ENERGY STAR label and is Green Seal Silver Certified for its efforts to protect the environment.

If you’re making dressings, sauces or other condiment products or supplying to those who do, this is an event you don’t want to miss. Education abounds during varied technical sessions that provide know-how and solutions. And don’t miss the Information Open House, the only ADS-sponsored tabletop exhibit of the year, where one-on-one introductions are made and new business relationships are forged! These are just a few of the benefits you’ll experience when you attend this annually-celebrated industry meeting!

The Association for Dressings & Sauces
2010 Technical Meeting
May 2 - 4
The Portland Marriott Downtown Waterfront Hotel
Portland, Oregon